Let’s meat
mei 12, 20200 reacties
Main courses Meat
Fried beef tenderloin
With fresh vegetables, cream of sweet potato, apple syrup, potato gratin and a red wine sauce
more- €24,90
Pepper steak
With pods, baby corn, cream of sweet potato, potato gratin and pepper sauce
more- €18,90
Ribeye
With green asparagus, pods, baby corn, apple syrup, potato gratin
served with a red wine sauce
- €22,50
French rack
With grilled vegetables, pods, green asparagus, potato gratin
and a sauce with ras el hanout and thyme
- €25,50
Chicken teriyaki
With spring onion, soya bean, fried onions, atjar tjampoer and prawn crackers
more- €17,90
Thai Curry
With chicken, jasmine rice, bean sprouts, spring onion and cashews
more- €18,90
Spare ribs
Served with aioli, chili sauce, raw salad and fries. Choice between sweet and spicy
more- €18,90
Satay of pork tenderloin
Served with prawn crackers, atjar tjampoer, fries and Indonesian peanut sauc
more- €17,90
Mega hamburger
With old cheese, bacon, salad and red onion
more- €16,90
Schnitzel
With fresh vegetables, mushroom sauce and fries
more- €17,50